You can prepare boeuf bourguignon in the slow cooker or in a Dutch oven, both with excellent results. Either way, be prepared for a bit of prep work. This is not the kind of dish where the ingredients ...

For easy clean-up, place a cooking liner in your slow cooker. Place beef in a large resealable bowl; add wine, oil and seasonings. Turn to coat. Cover; refrigerate overnight. In a large skillet, cook ...

For easy clean-up, place a cooking bag in your slow cooker. In a large skillet, cook bacon over medium-high heat until crisp. Drain bacon and chop finely. Put bacon in the slow cooker. Do not remove ...

Slow cooking allows ingredients to meld, creating rich and complex flavors. Beef bourguignon, a classic French dish, exemplifies the magic of slow cooking, transforming simple ingredients into an ...

Family meals around the table have a way of bringing everyone together, and a slow cooker can make that easier than ever. With minimal prep, you can have comforting beef dishes that cook low and slow ...

While that bottle of red wine that's a bit past its prime might be a letdown in a glass, it's actually a secret weapon for slow cooker braised beef.

Add Yahoo as a preferred source to see more of our stories on Google. The slow cooker is a great tool for making meals that use very minimal fat and are nutrient-dense, and can be economical too.

Boeuf bourguignon is so much more than just another beef stew. This classic French dish, made so popular by Julia Child, is the kind of stew that can earn a marriage proposal. The deeply savory aroma ...

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In a world that moves at lightning speed, the kitchen can be a place to slow down, breathe and reconnect. There’s something almost meditative about chopping vegetables, stirring a simmering pot and ...